Best Mediterranean & Japanese Fusion Restaurant in Playa de Palma

Tabana was created for guests who want more from a night out. Not just great food. Not just atmosphere. But a complete dining experience where every guest at the table finds something they genuinely love, from the first dish to the final drink.

Located in the heart of Playa de Palma, Tabana brings together Mediterranean cooking and Japanese cuisine in a way that feels natural, refined, and made for sharing. Whether you are drawn to premium grilled meats, fresh sushi, or classic Mediterranean dishes, the menu is designed so no one has to compromise.

A concept shaped by experience

Tabana is founded by Anna-Claire Hestermann, an entrepreneur with over 20 years of experience in gastronomy, hospitality, and entertainment in Mallorca. Her work across the island has always focused on creating venues that people remember, places that combine quality food with atmosphere, energy, and attention to detail.

Tabana is her second venue in Playa de Palma, following the success of Road House. That background is reflected throughout the restaurant, from how the menu is structured to how the evening unfolds for guests.

A menu designed for everyone at the table

At Tabana, the menu is not about choosing between cuisines. It is about bringing them together so every guest feels catered for.

Steak lovers can enjoy premium cuts prepared on the grill. Sushi fans can choose from carefully crafted rolls and sashimi made with fresh fish. Guests who prefer Mediterranean comfort dishes will find pasta and seafood options that feel familiar, satisfying, and elevated.

This approach makes Tabana ideal for couples, groups, and celebrations. Everyone can order exactly what they want, while still sharing the same experience.

Signature dishes that define Tabana

Several dishes have become favourites among returning guests.

The Steak Tartare is prepared with hand-chopped beef, Dijon mayonnaise, crisp bread, and caviar pearls. It is a refined starter that sets the tone for the meal.

The Tomahawk steak is a centrepiece designed for sharing. Served straight from the grill, it turns dinner into a moment and is often the highlight of the table.

On the Japanese side, dishes like the Bull Dog Roll and California Roll offer both creativity and familiarity, making sushi accessible and enjoyable for all guests.

Clean, simple dishes such as Salmon Sashimi showcase the quality of the ingredients, while Mediterranean classics like Seafood Linguine and Paccheri with pesto, cherry tomatoes, and pine nuts bring warmth and comfort to the menu.

Together, these dishes reflect Tabana’s focus on quality, balance, and enjoyment.

An experience that goes beyond dining

What truly sets Tabana apart is the way the evening evolves. Dining is only the beginning.

As the night progresses, live performances and entertainment build energy in the room. The atmosphere becomes more immersive, turning dinner into a full evening experience. Guests often stay long after their final course, enjoying cocktails, music, and the unique ambience that defines Tabana.

This seamless transition from dining to entertainment is a key reason many guests choose Tabana for special occasions and return again after their first visit.

Why Tabana stands out in Playa de Palma?

Playa de Palma is home to many excellent restaurants, but Tabana offers something distinct. It brings together premium food, thoughtful menu design, live entertainment, and a vibrant atmosphere in one place.

Rather than separating dining and nightlife, Tabana combines them. The result is a venue where guests can enjoy exceptional food, celebrate with friends, and experience an unforgettable night without needing to move on to a second location.

For those searching for the best Mediterranean and Japanese fusion restaurant in Playa de Palma, Tabana offers a dining experience that is inclusive, elevated, and designed to be remembered.